Verified
8/10 Very good
Jan 15, 2026
The staff members were really nice and trying their best given the resources they had. They were young inexperienced in their 20s trying to run the hotel. I ended up giving them some pointers on operations and showing them how to fix the AC. They will do well once the island is completely open up. There were only two small boutique hotels opened with just 12 guests total at the time on the entire island and the only reservation only restaurant didn't open until the next day we were there. Luckily one of the hotels, not ours, sell instant noodles and beers so that's all we had for the first night. The kids were smart and stocking up the next day, noodles, soft drinks, and beers, etc. I'd stay there again once the island opens.
Frank
Frank, 2-night trip



















