
Some of the best restaurants in Hong Kong are helmed by world-renowned chefs from different parts of the world. With over 15,000 dining establishments, it’s no surprise that the city boasts an impressive array of excellent places to eat. Hong Kong’s fine-dining scene is robust, featuring numerous venues that have earned international acclaim for their outstanding service and cuisine.
While experiencing Hong Kong’s top-tier restaurants can be pricey, there are also plenty of great value options available. Authentic Chinese cuisine is abundant, ensuring that you can enjoy satisfying meals without always resorting to big-name establishments. Explore our curated list to discover some of Hong Kong’s most popular dining spots.
Cantonese elegance with a stunning harbor view
Good for: Food, Luxury, Photo
One Harbour Road at Grand Hyatt Hong Kong combines classic Cantonese dishes with premium ingredients such as crab claw, wagyu beef, and abalone. The restaurant’s interior resembles a 1930s mansion, with mismatching tableware, wooden furnishing, and a centerpiece fountain with glass mosaics.
From your table, enjoy captivating views of Victoria Harbour and the skyline of Kowloon, which are particularly enchanting at dusk and during the Symphony of Lights at 8 pm. Reserve your spot in advance to experience this unique blend of culinary excellence and breathtaking scenery. Read more
Location: 8th Floor, Grand Hyatt Hong Kong, 1 Harbour Road, Wan Chai, Hong Kong
Open: Monday–Friday from noon to 2.30 pm and from 6 pm to midnight, Saturday–Sunday from noon to 3 pm and from 6 pm to midnight
Phone: +852 2584 7722

One Harbour Road at Grand Hyatt Hong Kong
World-class Cantonese dining
Good for: Food, Luxury
Lung King Heen at Four Seasons Hong Kong commands spectacular harbor views from its elegant setting on the 4th floor of the 5-star hotel. Renowned for its contemporary Cantonese cuisine, the Michelin-starred restaurant showcases the freshest local ingredients, masterfully crafted by a team of esteemed regional chefs. As one of the most critically acclaimed Cantonese dining venues globally, it promises an unforgettable culinary experience.
Dishes are meticulously prepared and elegantly presented, with lunchtime featuring an extensive selection of dim sum and executive lunch sets. To savor the pinnacle of Cantonese cuisine, try the chef’s tasting menu. Read more
Location: 4F, Four Seasons Hotel Hong Kong, 8 Finance St, Central, Hong Kong
Open: Monday–Friday from noon to 2.30 pm and from 6 pm to 8.30 pm, Saturday–Sunday from 11.30 am to 3 pm and from 6 pm to 8.30 pm
Phone: +852 3196 8882

Lung King Heen at Four Seasons Hong Kong
Culinary artistry in the heart of Hong Kong
Good for: Food, Luxury
Amber at The Landmark Mandarin Oriental is an award-winning restaurant in Central Hong Kong, renowned for its innovative and visually stunning dishes. Led by a talented Dutch chef, the culinary team expertly crafts each plate using high-quality ingredients and minimal seasoning to highlight natural flavors.
Located on the 7th floor, the restaurant offers views of the sleek glass and steel facades of Central Hong Kong’s banking institutions and skyscrapers. Opt for the degustation menus if you’re here for the first time. Read more
Location: The Landmark Mandarin Oriental, 15 Queen’s Road Central, Central, Hong Kong
Open: Daily from noon to 4 pm and from 6 pm to midnight
Phone: +852 2132 0066

Amber at The Landmark Mandarin Oriental
French haute cuisine
Good for: Couples, Food
L’Atelier Joёl Robuchon is a 3 Michelin-starred gem within Landmark Hong Kong. This fine restaurant takes on the same “workshop” theme as Joёl Robuchon’s other branches, with most of the chairs surrounding the central kitchen, allowing diners to enjoy a theatrical view of the culinary magic as it unfolds.
The superstar chef Joёl Robuchon racked up more than 25 Michelin stars with his collection of fine-dining restaurants around the world, so it’s safe to say that French haute cuisine was his specialty. Indulge in a meal that combines the finest ingredients with masterful preparation, and witness firsthand the world-class craftsmanship that defines Joёl Robuchon’s legacy.
Location: Shop 403-410, 4/F, Landmark Atrium, 15 Queen’s Road Central, Central, Hong Kong
Open: Daily from noon 2.30 pm and from 6.30 pm to 10 pm
Phone: +852 2166 9000

L’Atelier Joёl Robuchon
Renowned for its gourmet dim sum menu
Good for: Food, Luxury, Photo
Yan Toh Heen at Regent Hong Kong offers an exquisite Cantonese fine-dining experience with breathtaking harborfront views. The gourmet dim sum menu makes for a truly special lunch, while the fish and meat dishes are delicately flavored with world delicacies such as black truffle, bird’s nest, and abalone.
The dining room is palatial, adorned with jade tableware and wall art, creating an opulent atmosphere. Be sure to leave some room for the desserts, which are equally sublime, providing a perfect ending to a luxurious meal. Read more
Location: Regent Hong Kong, 18 Salisbury Rd, Tsim Sha Tsui, Hong Kong
Open: Monday–Saturday from noon to 2.30 pm and from 6 pm to 10 pm, Sunday from 11.30 am to 2.30 pm and from 6 pm to 10 pm
Phone: +852 2313 2313

Yan Toh Heen at Regent Hong Kong
Fresh seafood delights in the New Territories
Good for: Food, Unusual
Sai Kung Seafood Street in the New Territories is a premier destination for enjoying local seafood in Hong Kong. The area boasts many restaurants located in small coastal villages, where dining is casual, inexpensive, and authentically local.
Seafood fans can head for the seafront promenade, where they can buy freshly caught fish straight off the deck or, in some cases, straight from the boat. You can then take it to one of the promenade restaurants, and have it prepared according to your liking. You can dine here around the clock as most restaurants are open 24 hours.
Location: Market Street, Sai Kung, Hong Kong

Sai Kung Seafood Street
Michelin-starred dim sum at unbeatable prices
Good for: Budget, Food
Tim Ho Wan, a beloved Hong Kong dim sum restaurant with branches throughout Asia, continues to draw tourists eager to savor top-quality dim sum. Known as one of the most affordable Michelin-starred dining spots, it may require a wait of up to an hour, as reservations are not accepted at any of their locations.
Once seated, you’ll find an order sheet listing around 30 types of dim sum, including must-try dishes like shrimp dumplings and chicken feet. Simply tick your choices, hand the sheet to a staff member, and enjoy your meal, typically served within 10 minutes.
Location: Shop 12A & 12B, Level 1, MTR Hong Kong Station, Central, Hong Kong
Open: Daily from 9 am to 9 pm
Phone: +852 2332 3078

Tim Ho Wan
Seaside dining in Stanley
Good for: Families, Food, Photo
Beesy Bay is a 3-story building with a rooftop section that offers great views over Stanley Bay. Its bright yellow and white exterior makes it hard to miss, adding to its charm as a historic landmark. It’s one of the best places to head for if you’re after a quaint seaside atmosphere and a memorable dining occasion.
The menu features a delightful mix of Western staples like burgers and fish and chips, alongside Asian favorites such as butter chicken curry. Don’t miss the opportunity to savor the diverse flavors while soaking in the picturesque views from the rooftop.
Location: 86-88 Stanley Main Street, Stanley, Hong Kong
Open: Daily from 11 am to 10 pm
Phone: +852 6053 0809

Beesy Bay

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